Organic Flour (Wheat), Organic Butter (Milk), Organic Sugar, Water, Atlantic Sea Salt.

For allergens, see ingredients in bold.

Produced in an environment that handles all allergens: celery, cereals containing gluten, crustaceans, eggs, fish, lupin, dairy products, molluscs, mustard, nuts, peanuts, sesame seeds, soya and sulphur dioxide.

They should be kept in a hermetic box and away from heat and direct sunlight at all times.

Freshly baked or prepared on the day, so I recommend that it is consumed within 1 day for optimum quality and freshness.